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THE 10th ANNIVERSARY SPECIAL EDITION OF THE BESTSELLING, AWARD-WINNING MIDDLE-EASTERN COOKBOOK - WITH A GOLD-FOILED TEAL JACKET, SILKY RIBBON MARKER AND GLOSSY, GOLD EDGES TO CELEBRATE ...
Bethlehem is a celebration of Palestinian food and culture from one of the area's most dynamic chefs and a portrait of one of the ...
This glorious celebration of a bold vegetarian cuisine features 140 easy-to-make, bright, uplifting plant-based recipes, including classics such as falafels, hummus, and tabbouleh, as well ...
Istanbul Cult Recipes invites you to explore an ancient and captivating city through its cuisine - a vast gastronomic culture spanning centuries and influences, from Europe ...
"An absolute feast of Turkish home cooking" - Diana Henry
"I absolutely love getting lost in this book. Wonderful recipe after wonderful recipe. You are in ...
Join Spasia Dinkovski on an evocative journey across North Macedonia
ONE OF THE EVENING STANDARDS BEST COOKBOOKS OF 2024
Take a mouth-watering trip to the ...
Dive into the unique foodscape of Oman with Dina Macki's debut cookbook
WINNER OF THE JANE GRIGSON TRUST AWARD 2023
ONE OF EVENING STANDARDS ...
International bestseller now in new gift format!
Unlock the secrets and recipes of New York's cult food establishments.
Learn the art of creating the ...
How often has the phrase 'of Middle Eastern appearance' been employed to evoke fear and prejudice? This cookbook is here to challenge that.
Chef Joseph ...
This is Ottolenghi, unplugged. The Ottolenghi Test Kitchen team takes you on a journey through your kitchen cupboards, creating inspired recipes using humble ingredients.
Relaxed ...
Yotam Ottolenghi's award-winning recipes are always a celebration - an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE is no different, with 130 brand-new ...
Falafel are deep-fried balls or patties of chickpea or broad beans, with added herbs, spices, onion and garlic and are widely eaten across the Middle ...
'I am grateful to add Flavour, quite simply a gorgeous book, to my Sabrina Shelf. As ever, deliciousness abounds...' - Nigella Lawson
'Sabrina Ghayour has a ...
CDMX is the follow-up cookbook to Comida Mexicana by Rosa Cienfuegos. It is a celebration of the food of Mexico City, the dishes that Rosa ...
A collection of 445 exciting and accessible recipes that celebrate North Africa's vibrant and diverse food culture
Life in North Africa heavily revolves around ...