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Returning to the slime-covered ruins of the city of R'lyeh and the tentacled deity who slumbers there would make anyone hungry. The terrifying trio ...
Preserved: Condiments showcases 25 recipes for some of the world's most delicious sauces, spreads, relishes, and chutneys. It is the first in a series ...
Preserved: Fruit brings together 25 recipes for jams, syrups, shrubs, and pickles from all over the world. This is the second of six short books ...
A BBC Radio 4's The Food Programme Book of the Year 2023
'With recipes this good you'll wonder why you didn't embrace ...
40 recipes dedicated to anime and inspired by the greatest works of recent years, from Naruto to Attack on Titan, from chef and pop-culture expert ...
Craving something spicy or sweet With 350 chili sauces, citrusy marinades, smoky rubs, and more, you can find something for every appetite. These versatile recipes ...
Whether you're a fan of heat or flavour, this is the book for you. With absolute classics and a plethora of new and unusual ...
These versatile recipes make cooking and entertaining effortless. Mix and match dishes with tapas-style eating and experiment with different flavor profiles. Impress your guests and ...
Learn how to make cheese at home from scratch and create your own delicious sweet and savoury cheese-based recipes with There's Always Room for ...
A completely new way to discover and delve into the world of cheese - the perfect gift for cheese lovers
'Delicious! Emma writes with such clarity ...
Readers are LOVING Let's Do Some Cooking...
'The only bad thing about this book is it's impossible to decide which recipe to cook ...
Cooking on an open fire is the most archaic of all cooking methods. This cookbook provides many varied recipes as well as practical tips. For ...
Legendary recipes for families and year-round entertaining.
Nothing brings our nation together like a good barbecue. It's no lie we are at our happiest ...
The theme is simplicity: discover a world of easy-to-prepare recipes based on sustainable species and easy-to-obtain ingredients. The book takes you through core cooking techniques ...