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Sweet-toothed superstar and bestselling baker Natalie Paull returns with Beatrix Bakes: Another Slice, an all-new compilation of colourful, creative recipes to delight fans and newcomers ...
Baker Bleu The Book is a cookbook of sorts. At least, it has 70-plus delicious, inventive recipes for anyone who wants to emulate the best ...
The first book from the much-loved Great British Bake Off semi-finalist.
Jurgen Krauss's gentle charm, ambitious flavours and scientific know-how captured audiences' hearts on ...
From the celebrated European patisserie Petit Gateaux, comes the recipe book with one basic tart recipe and sixty variations. Once the 'base' recipe is perfected ...
A decade-by-decade bakebook that highlights the best (and a few of the worst) baking recipes from the 20th century
Friends of baking, are you sick ...
Available in English for the first time, a step by step guide to baking from the world renowned culinary school. Le Cordon Bleu is the ...
'The cornerstone of contentment lies in a slice of cake, a cup of tea and company to share it.'
Welcome to The Plain Cake Appreciation ...
The story of Laduree started in 1862 when Louis Ernest Laduree opened a bakery in the heart of Paris at 16 rue Royale. In 1872 ...
In the middle of the 20th century, Pierre Desfontaines, cousin of Louis Ernest Laduree, created the first Laduree macaron by having the genius to stick ...
THE SUNDAY TIMES BESTSELLER
'The book that every home baker - including me! - needs' - Nigella Lawson
'You're always safe with Edd Kimber' - Diana Henry, The ...
For Natalie Paull, baking is a gift. It's also a powerful elixir of pleasure, connection, generosity and joy. In Beatrix Bakes, Natalie indulges in ...
The Sunday Times and New York Times BestsellerAn original collection of over 110 recipes for sweets, bakes and desserts from the renowned food writer and ...
This is a love story between sugar and spice.
Spice is often the party girl, the loud, bold, exuberant element in the mix. There is ...
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking ...
Why bake it "good enough" when you can Bake It Better?
In Bake It Better, Instagram and TikTok star Matt Adlard shares his tried-and-true baking ...